摘要
Háoyóu Shēngcài蚝油生菜(Braised Lettuce in Oyster Sauce)Ingredients:·500g lettuce·3 tablespoons of oyster oil·1 teaspoon of each:grated scallion,grated ginger,cooking wine,salt;·1 teaspoon oil for frying Directions:1.Rinse the lettuce and slice roughly.2.Heat the oil in a wok.Add the scallion,ginger and stir-fry until fragrant.3.Add the lettuce and stir-fiy.4.Pour in the cooking wine,add salt and stir well.5.Sprinkle with oyster oil and serve.
