摘要
黄花菜营养价值高,是一种具有多种药效的健康蔬菜,市场前景广阔。本文简述黄花菜的营养价值、保鲜技术及其加工利用等方面的研究现状,为深入开展黄花菜加工利用提供参考。
Daylily has high nutritional value and is a medicinal vegetable with various healthcare functions,showing good market prospect.The paper briefly introduced its study status on nutritional value,preservation techniques,processing and utilization so as to provide references for its processing and utilization further.
作者
郑家祯
史娟兰
林洪涛
洪佳敏
何炎森
吴松海
ZHENG Jia-zhen;SHI Juan-lan;LIN Hong-tao;HONG Jia-min;HE Yan-sen;WU Song-hai(Subtropical Agriculture Research Institute,Fujian Academy of Agricultural Sciences,Zhangzhou 363005,Fujian China;Zhangzhou Health Vocational College,Zhangzhou 363000,Fujian China)
出处
《东南园艺》
2018年第6期70-72,共3页
Southeast Horticulture
基金
福建省属公益类科研院所基本科研专项(2017R1024-4)
福建省农业科学院导师制青年科技创新基金项目(YC2017-1)
关键词
黄花菜
加工利用
研究进展
Daylily
Processing and utilization
Research progress