6Lin ZL, Slininger P J, Dien BS, et al. Adaptive response of yeasts to furfural and 5-hydroxymethylfurfrural and new chemical evidence for HMF conversion to 2,5-bis-hydroxymethlfuran. J Ind Microbiol Biotechnol, 2004, 31(8): 354-352. 被引量:1
7Palmqvist E, Grage H. Main and interaction effects of acetic acid, furfural and P-hydroxybenzoic acid on growth and ethanol productivity of yeasts. Biotechnol Bioeng, 1999, 63(1): 446-551. 被引量:1
8Helle S, Cameron D, Lam Janet, et al. Effect of inhibitory compounds found in biomasss hydrolysates on growth and xylose fermentation by a genetically engineered strain of S. cerecisiae. Enzyme Microb Technol. 2003.33(6): 786-792. 被引量:1
9Li BZ, Yuan YJ. Transcriptome shifts in response to furfural and acetic acid in Saccharomyces cervisiae. Appl Microbiol Biotechnol, 2010, 86(6): 1915-1924. 被引量:1
10Almeida JR, Modig T, Petersson A, et al. Increased tolerance and conversion of inhibitors in lignocellulosic hydrolysates by Saeeharomyces eerevisiae. J Chem Technol Biotechnol, 2007, 82(4): 340-349. 被引量:1