摘要
采用农户抽样调查数据,分析劳动力外出务工对不同区域(东部、中部和西部)粮食生产商品化的影响。研究表明,劳动力外出本省务工、外省务工对农户粮食生产半商品化的影响表现出明显的地区差异:劳动力在本省务工、外省务工对西部农户粮食生产半商品化有显著负的影响,对东部和中部农户粮食生产半商品化的影响不显著;打工收入占农户收入的比值、兼业劳动力占农户劳动力的比值都对东部农户粮食生产半商品化有显著负的影响;劳动力外出务工收入对农户粮食生产完全商品化的影响存在区域差别:劳动力外出务工收入在家庭收入中所占比重对西部农户粮食生产完全商品化有显著负的影响,东部和中部劳动力外出务工不会对农户粮食生产完全商品化产生影响。研究还发现,不论是在东部地区,还是在中部和西部地区,人均实际耕地面积对农户粮食生产完全商品化有重要影响。
Based on data collected from investigations of sample farming households ineastern,central and western China,the influence of the migrant labor force was analyzed on marketization of grain productionin different regions. The study reached the following conclusions: First of all,obvious regional differences exist in terms of the effect of migrant workers who find employments within the province and the migrant workers who seek employments in other provinces on the semi-commercialization of farmers' grain production.Secondly,whether migrant workersworking within or outside the provincehas significant negative effect on the semi commercialization ofgrain productionin the western region,while this effect is not found in the eastern and central regions.Thirdly,the ratio of working income to household incomeand the ratio of labor force to farm laborers have a significant negative impact on the semi commercializationof grain production in the eastern region.Fourthly,the proportion of laborers' income to household income has a significant negative impact on the commercialization of grain production in western China,and labor migrants do not have impact on the full commercialization of farmers' food production in the eastern and central region.Finally,the per capita actual cultivated land area has an important impact on the complete commercialization of farmers' grain production both in the eastern region and in the central and western regions.
出处
《农林经济管理学报》
2017年第4期462-469,共8页
Journal of Agro-Forestry Economics and Management
基金
国家自然科学基金重点项目(71333004)和国家自然科学基金项目(71663032)
关键词
本省务工
外省务工
粮食生产
半商品化
商品化
migrant workers working within the province
migrant workers working outside the province
food production
semi-commercialization
complete commercialization
