摘要
本文所探讨的就是分子印迹技术及其在食品分析检测中的应用,旨在通过探讨强化技术认识,提高其利用率和实用效果。
Discussed in this article is the molecular imprinting technique and its application in food analysis detection, aimed at strengthening technical awareness through discussion, improve their utilization and practical effect.
出处
《现代食品》
2016年第10期44-45,共2页
Modern Food
关键词
分子印迹技术
食品分析检测
应用
Molecular imprinting technology
Food analysis and testing
Application
