摘要
介绍了安徽省番茄主要病害(番茄灰霉病、番茄叶霉病、番茄早疫病、番茄晚疫病和番茄溃疡病)的病原及特征、侵染循环、发生规律和危害症状,重点从农业防治、物理防治和化学防治等方面提出各病害的综合防治方法,为进一步提高番茄的产量和品质,促进安徽省番茄产业的持续发展提供了依据。
The pathogen and their characteristics,infection cycle, occur- rence regularity,damage symptom of tomato main diseases （tomato gray mold, tomato leaf mould,tomato early blight, tomato late blight,tomato bacterial canker） in Anhui Province were introduced,and comprehensive control measures were mainly put forward from agri- cultural control, physical control and chemical control.This study provided a support for improving yield and quality of tomato,promoting tomato industry persistent development in Anhui Province.
出处
《农业灾害研究》
2015年第10期8-15,共8页
Journal of Agricultural Catastrophology
关键词
番茄灰霉病
番茄叶霉病
番茄早疫病
番茄晚疫病
番茄溃疡病
发生规律
防治
Tomato gray mold
Toma-to leaf mould
Tomato early blight
Tomatolate blight
Tomato bacterial canker
Occurrence regularity
Control
