期刊文献+

水稻种子热力学及流变特性测定与数学模拟分析 被引量:2

Mathematical Simulation Analysis of Rice Seeds on Thermal Dynamical and Rheological Properties
下载PDF
导出
摘要 通过动态机械分析仪(DMA)对水稻种子的热力学和流变特性进行了研究,并对种子的蠕变和应力松弛特性进行了数学模拟分析。研究表明,在DMA的加热过程中,可以明显检测到水稻种子的热转变区域,并从加热过程中样品的长度变化可得出随着含水率从(11.3±0.23)%增加到(24.3±0.47)%,样品玻璃化转变温度从(71.37±2.76)℃降低到(31.84±2.51)℃。线性模型和Gordon-Taylor公式模型能很好地模拟水稻种子的玻璃化转变温度和含水率之间的关系,并且具有很高的决定系数(R2>0.98)。通过水稻种子的蠕变和应力松弛特性分析表明,五元件开尔文模型和三元件麦克斯韦模型可以很好地模拟样品的蠕变和应力松弛特性,样品含水率和长度共同显著影响样品的蠕变特性,而只有含水率显著影响样品的应力松弛特性。 The thermal dynamical and rheological properties as well as mathematical simulation analysis of rice seeds were studied by dynamic mechanical analysis( DMA). A long grain hybrid rice variety( Jinyou 974) grown in Hunan Province of China was used in this investigation. The results showed that the thermal transition was observed obviously and the length change of rice seeds with a loaded constant force along the major axis direction was detected during temperature scanning. The glass transition temperature decreased from( 71. 37 ± 2. 76) ℃ to( 31. 84 ± 2. 51) ℃ with moisture content increased from( 11. 3 ± 0. 23) % to( 24. 3 ± 0. 47) %. Both the linear function and Gordon-Taylor model can adequately represent the variation of glass transition temperature with moisture content( R^2〉0. 98). In order to do more in-depth study of thermal dynamical properties of rice seeds,the creep and stress relaxation characteristics were tested on the basis of temperature scanning. 5-element Kelvin model and3-element Maxwell model could match the creep and relaxation behavior of rice seeds well and the results showed that the creep behavior was significantly affected by its moisture content and length,while the relaxation behavior was only influenced by its moisture content. These indicated that there would be unavoidable stress cracks because of the influence of creep and relaxation during storage and transportation process.
出处 《农业机械学报》 EI CAS CSCD 北大核心 2015年第7期245-250,共6页 Transactions of the Chinese Society for Agricultural Machinery
基金 中央高校基本科研业务费专项资金资助项目(2013XJ021) 公益性行业(农业)科研专项经费资助项目(201003077) 国家大学生科学研究与创业行动计划资助项目(201410019071)
关键词 水稻种子 热力学特性 流变特性 动态机械分析仪 Rice seeds Thermal dynamical properties Rheological properties DMA
  • 相关文献

参考文献18

  • 1GB4404.1-2008粮食作物种子第1部分:禾谷类[s].2008. 被引量:2
  • 2朱文学著..粮食干燥原理及品质分析[M].北京:高等教育出版社,2001:286.
  • 3Perdon A A, Siebenmorgen T J, Mauromoustakos A. Glassy-state transition and rice drying: development of a brown rice state diagram[J]. Cereal Chemistry, 2000, 77(6) :708 -713. 被引量:1
  • 4Cao W, Nishiyama Y, Koide S. Physicochemical, mechanical and thermal properties of brown rice grain with various moisture contents [ J ]. International Journal of Food Science and Technology, 2004, 39 (9) : 899 - 906. 被引量:1
  • 5Sun Z, Yang W, Siebenmorgen T J, et al. Thermomechanical transitions of rice kernels [ J ]. Cereal Chemistry, 2002, 79 (3) :349 - 353. 被引量:1
  • 6Chen K C, Li D, Wang L J, et al. Dynamic viscoelastic properties of rice kernels studied by dynamic mechanical analyzer[J]. International Journal of Food Engineering, 2007,3 ( 2 ) : 1 - 14. 被引量:1
  • 7Jia H Y, Li D, Lan Y, et al. Thermomechanical property of rice kernels studied by DMA [ J ]. International Journal of Food Engineering, 2009,5 (2) : 1 - 13. 被引量:1
  • 8Siebenmorgen T J, Yang W, Sun Z. Glass transition temperature of rice kernels determined by dynamic mechanical thermal analysis[J]. Transactions of the ASAE, 2004, 47(3) : 835 -839. 被引量:1
  • 9Yu L, Christie G. Measurement of starch thermal transitions using differential scanning calorimetry [ J ]. Carbohydrate Polymers, 2001,46(2) :179 - 184. 被引量:1
  • 10Chung H J, Lee E J, Lim S T. Comparison in glass transition and enthalpy relaxation between native and gelatinized rice starches [ J ]. Carbohydrate Polymers, 2002,48 (3) :287 - 298. 被引量:1

二级参考文献32

  • 1王春光,谭立东.基于虚拟样机技术的牧草高密度压捆过程分析[J].农业机械学报,2005,36(3):99-101. 被引量:8
  • 2王春光.牧草应力松弛时间及其应用[J].农业机械学报,2007,38(1):65-67. 被引量:16
  • 3Wu Chuangzhi, Yin Xiuli, Ma Longlong, et al. Design and operation of a 5.5 MW biomass integrated gasifica- tion combined cycle demonstration plant [ J ]. Energy &Fuels, 2008,22 (6) :4259 - 4264. 被引量:1
  • 4Jha S K, Singh A, Kumar A. Physical characteristics of compressed cotton stalks [ J]. Biovystems Engineering, 2008, 99:205 - 210. 被引量:1
  • 5Gunaratne A, Corke H. Influence of unmodified and modified cycloheptaamylose (β-cyclodextrln) on transi- tion parameters of amylase-lipid complex and functional properties of' starch [ J]. Carbohydrate Polymers, 2007, 68 : 226 - 234. 被引量:1
  • 6Xu Yongliang, Xiong Shanbai, Li Yunbo, et al. Study on creep properties of indica rice gel [ J]. Journal of Food Engineering, 2008, 86: 10- 16. 被引量:1
  • 7Niklas K J. Mechanical behavior of plant tissues as in- ferred from the theory of pressurized cellular solid [ J ]. American Journal of Botany, 1988, 76(6) : 929 -937. 被引量:1
  • 8Cowin S C. Mechanical modeling of the shrinking and swelling of porous elastic solids [ J]. J Rheol, 1985, 29 (2) : 119 - 130. 被引量:1
  • 9郭玉明,袁红梅,阴妍,梁莉,李红波.茎秆作物抗倒伏生物力学评价研究及关联分析[J].农业工程学报,2007,23(7):14-18. 被引量:100
  • 10Mani S, Tabil L G, Sokhansanj S. Evaluation of compaction equations applied to four biomass species [ J ]. Canadian Biosystems Engineering, 2004, 46 (3) : 355 - 361. 被引量:1

共引文献31

同被引文献13

引证文献2

二级引证文献8

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部