摘要
马铃薯新品种‘晋薯23号’是山西省农业科学院高寒区作物研究所2005年用‘03-26-5’作母本,‘04-1-20’作父本配制杂交组合,通过有性杂交,经过各代鉴定筛选而育成。2014年通过了山西省农作物品种审定委员会审定,审定编号:晋审薯2014001。薯块干物质含量23.50%,淀粉含量14.40%,还原糖含量0.15%,维生素C含量12.70 mg/100g鲜薯,粗蛋白含量2.26%。该品种适合在山西省一季作区种植。
The new potato variety ＇Jinshu 23＇ was derived from a cross of ＇03-26-5＇ × ＇04-1-20＇ in 2005, and bred through identification and screening by the High Latitude Crops Institute of Shanxi Academy of Agriculture Sciences. It was approved for registration by the Shanxi New Crop Variety Committee in 2014（Approval number： Jinshenshu 2014001）. Tuber dry matter content for ＇Jinshu 23＇ was 23.5%, starch 14.4%, reducing sugar 0.15%, vitamin C 12.7 mg/100 g FW, and crude protein2.26%. This variety is suitable for planting in one cropping region of Shanxi Province.
出处
《中国马铃薯》
2015年第3期191-192,共2页
Chinese Potato Journal
基金
山西省科技攻关项目(20130311015-2)
山西省农业科学院育种工程项目(11yzgc112)
大同市科技攻关项目(201344)
关键词
马铃薯
新品种
晋薯23号
选育
potato
new variety
Jinshu 23
selection and breeding
