摘要
目的:五味子为临床常用中药,已有2000余年的应用历史,近年来对其有效成分的研究取得了一定进展,因此,分别从五味子木脂素、多糖、挥发油、有机酸的药理作用进行综述,为进一步深入研究和开发提供依据。
Objective： Schisandra chinensis is the clinical common traditional Chinese medicine,has been used for more than 2000 years of history.In recent years,Many scholars studyed Schisandra by modern research technology,and achieved some results. Therefore,in this paper which summarizes the pharmacological action of Polysaccharides from Schisandra lignans,Schisandra chinensis polysaccharide,Volatile oil from Schisandra chinensis,organic acids,to provide the basis for further research and development.
出处
《中国医药导刊》
2014年第10期1334-1336,共3页
Chinese Journal of Medicinal Guide
基金
中国中医科学院自主选题团队建设项目(项目编号:YZ-1309)
关键词
五味子
有效成分
药理作用
Schisandra
Active ingredients
Pharmacological action
