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大豆酶解蛋白对仔猪生长性能、矿物质利用及消化道健康的影响 被引量:12

Effects of Enzymolytic Soybean Meal on Growth Performance,Mineral Availability and Intestine Health of Piglets
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摘要 本试验旨在研究大豆酶解蛋白( ESM)对仔猪生长性能、矿物质利用及消化道健康的影响。试验将120头“杜长大”(DLY)仔猪[(10.79±1.59) kg]随机分为6个组,每个组4个重复,每个重复5头猪。6个组分别饲喂19%粗蛋白质( CP)饲粮、18%CP饲粮和在18%CP饲粮基础上分别用1.0%、1.5%、2.0%、2.5%ESM等量替换玉米的饲粮。试验期为36 d。结果表明:1)与18%CP组对比,18%CP+1.0%和1.5%ESM组仔猪平均日采食量、平均日增重提高,但无显著差异( P>0.05);18%CP+1.5%ESM组饲粮有机物和CP、粗灰分、钙和磷表观消化率显著提高( P<0.05);18%CP+1.0%和2.0%ESM组骨骼钙、磷含量显著提高( P<0.05);18%CP+2.0%ESM组空肠、18%CP+2.5%ESM组回肠绒毛高度显著提高( P<0.05),18%CP+2.0%ESM组十二指肠和空肠的绒毛高度/隐窝深度(V/C)显著增加(P<0.05);18%CP+1.5%ESM组血清二胺氧化酶(DAO)活性极显著降低(P<0.01),回肠黏膜分泌型免疫球蛋白 A(sIgA)含量显著提高(P<0.05);盲肠、结肠乳酸杆菌数量和乳酸杆菌/大肠杆菌显著提高( P<0.05)。2)与19%CP组对比,18%CP+1.5%ESM组平均日采食量、平均日增重和料重比无显著差异( P>0.05);饲粮干物质、有机物、CP、粗灰分、磷表观消化率显著提高( P<0.05);血清和骨骼中钙含量显著提高( P<0.05);血清DAO活性显著降低( P<0.05);盲肠和结肠中乳酸杆菌数量、乳酸杆菌/大肠杆菌极显著提高(P<0.01)。综上,饲粮添加1.0%~1.5%ESM一方面可以促进肠道绒毛发育、维持肠道结构完整、优化肠道菌群,从而保证仔猪消化道健康;另一方面可以提高仔猪对钙、磷的吸收与沉积,从而促进骨骼生长发育。 This experiment was conducted to study the effects of enzymolytic soybean meal ( ESM) on growth performance, mineral availability and intestine health of piglets. A total of 120 crossed-bred ( Duroc × Landrace×Yorkshine) piglets with the initial body weight of (10.79±1.59) kg were randomly divided into six groups with 4 replicates per group and 5 piglets per replicate. Six group were fed diets with 19% crude protein ( CP) , 18% CP, and 18% CP diets adding with 1.0%, 1.5%, 2.0%, 2.5% ESM to replace the same amount of cron, respectively. The experiment lasted for 36 days. The results showed as follows:1) compared with the 18% CP group, average daily gain ( ADG) and average daily feed intake ( ADFI) of 18% CP+1. 0% and 1.5% ESM groups were increased but with no significant differences ( P〉0.05) . Compared with the 18% CP group, apparent digestibility of organic matter, CP, ash, calcium and phosphorus of 18% CP+1. 5% ESM group were significantly increased (P〈0.05). Compared with the 18% CP group, the contents of calcium, phosphorus in serum and bone of 18% CP+1. 0% and 2. 0% ESM groups were significantly increased ( P〈0.05) . Compared with the 18% CP group, villus height in jejunum of 18% CP+2.0% ESM group and in ileum of 18% CP+2.5% ESM group was significantly increased ( P〈0.05) , the ratio of villus height to crypt depth (V/C) in duodenum and ileum of 18% CP+2.0% ESM group was significantly increased (P〈0.05). Com-pared with the 18% CP group, the activity of diamine oxidase ( DAO) in serum was significantly decreased of 18% CP+1.5% ESM group ( P〈0.01) , and secretary immunoglobulin A ( sIgA) content in ileum mucosa was significantly increased of 18% CP+1.5% ESM group ( P〈0.05) . Compared with the 18% CP group, Lactoba-cillus count and the ratio of Lactobacillus to Escherichia coli of caecum and colon were significantly increased ( P〈0.05) . 2) Compared with 19% CP group, the ADG, ADFI and the ratio of feed
出处 《动物营养学报》 CAS CSCD 北大核心 2015年第2期541-550,共10页 CHINESE JOURNAL OF ANIMAL NUTRITION
关键词 大豆酶解蛋白 仔猪 生长性能 矿物质利用 消化道健康 enzymolytic soybean meal (ESM) piglet growth performance minerals availability intestines health
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