摘要
藏茶,游牧民族的生命之饮,早已成为西藏人民生活中不可缺少的必需品之一。雅安藏茶有着悠久的历史,随着社会和时代发展,雅安的藏茶产业和文化得到了相应发展,但也存在着较多的问题,产业发展内劲儿不足,文化知名度以及政府支持力度都有待提高。
Tibetan tea, the most important beverage for nomads, has long been a necessity in Tibetan people＇s life. Ya＇an Tibetan tea has a long-established history, and with the development of society and times, Ya＇an Tibetan tea industry has also achieved corresponding development, but many problems still exist, such as insufficient internal drive for its development, low cultural popularity and inadequate government support.
出处
《科教文汇》
2014年第31期127-128,164,共3页
Journal of Science and Education
基金
西藏民族学院2014年国家级大学生创新创业训练计划项目<西藏主要茶叶供给地雅安的藏茶文化调查>阶段成果
关键词
雅安
藏茶
茶文化
Ya＇an Tibetan tea culture of tea
