摘要
针对高职《食品微生物及检测技术》实训教学中存在的问题,提出从实训内容、实训教学方法和考核方式等三方面进行改革的措施,旨在提高实训教学效果和人才培养质量。
According to problems in practical teaching of ＂ Food Microbiology and Inspection Technology＂ in higher vocational college,this paper puts forward reform measures from three aspects of training content,training methods,and assessment methods.The aim of this paper is to improve teaching quality and talent training.
出处
《杨凌职业技术学院学报》
2014年第3期55-57,共3页
Journal of Yangling Vocational & Technical College
基金
杨凌职业技术学院人文社科类研究基金<以工作过程为导向的食品微生物及检验技术课程教学改革初探>(GJ1251)
关键词
食品微生物及检测技术
实训教学
改革与探讨
Food Microbiology and Inspection Technology
practical teaching
reform and exploration
