摘要
论述了微生态学引起微生物学的观念革命及生态制剂的崛起,植物微生态学概念及形成过程,以益微为例阐述了植物微生态制剂的概念与筛选、作用机理及性能特点、微生态学与持续农业(生态农业)的关系等。
The thesis dwells on the conceptual revolution of microbiology caused by micro-ecology as well as on the mushrooming of ecological preparations. The vegetation micro-ecological concepts and their forming process are also discussed in this paper. Besides,vegetaion micro-ecological preparations (the concept of beneficial micro-ecological preparations and their filtration, their functional mechanism and characteristics) are specifically considered. And finally the paper focuses on the relationship between micro-ecology and sustainable agriculture (ecological agriculture).
出处
《中国生态农业学报》
CAS
CSCD
2002年第2期106-108,共3页
Chinese Journal of Eco-Agriculture
基金
该项目获1996年农业部农牧渔业丰收三等奖(益微在水稻上推广应用技术)
2000~2001年福建省丰收计划项目"益微在经济作物上应用推广"部分研究内容
关键词
植物
微生态学
微生态制剂
应用
Vegetation micro-ecology,Micro-ecological preparations,Functional mechanism,Characteristics.