摘要
本文介绍用序批式活性污泥法 (SBR法 )处理酱油、酱菜食品废水。当废水COD值在2000～4000mg/L时 ,经SBR生化处理后的出水可达《污水综合排放标准》(GB8978—1996)二级标准。设计的SBR工艺简单 ,工作稳定性好 ,操作管理方便。
The Sequencing Batch Reactor(SBR)has been employed to treat the sauce and pickle foodstuff wastewater.When COD in the influent was of 2000～4000mg/L,COD in the treated effluent could meet the second standard of the Integrated Wastewater Discharge Standard GB8978-1996.The desigened SBR technics is simple,steady and well-done.
出处
《黑龙江环境通报》
2002年第1期54-56,8,共4页
Heilongjiang Environmental Journal
关键词
酱油
酱菜
废水处理
食品废水
SBR法
Wastewater treatment Foodstuff wastewaster SBR Process and engineering application
