3Quinn T J.International equivalence of national standards in thermometry[A].TEMPBEIJING'97 Proceedings of the International Conference of the Temperature and Thermal Measurements[C].Beijing:Standards Press of China,1997,1-4. 被引量：1
4Hill K,Stell A,de Groot M,et al.Report of Working Group 7 on Key Comparisons[R].Document CCT/03-33,BIPM,2003. 被引量：1
5Solve S,Stock M.Preparation at the BIPM for a key comparison of water triple-point cells[J].Temperature:Its Measurement and Control in Science and Industry,2003,7:891 - 896. 被引量：1
6Yan X,Qiu P,Wang Y,Wu H,Feng Y,Zhang Z.NIM development of the triple point of water cells of high quality[A].Zvizdic D,Proceedings of 9th International Symposium on Temperature and Thermal Measurements in Industry and Science (Tempmeko 2004)[C].Cavtat-Dubrovnik,Croatia,2004. 被引量：1
7Yan X,Wu H,Wang Y,Zhang Z,Feng Y,Qiu P.Effects of water sources on the triple point temperature of water[A].Zvizdic D,Proceedings of 9th International Symposium on Temperature and Thermal Measurements in Industry and Science(Tempmeko 2004)[C].Cavtat-Dubrovnik,Croatia,2004. 被引量：1
8Stock M,Solve S.Report on CCT-K7 key comparison of water triple point cells (Draft B)[R].Paris:BIPM,2004. 被引量：1
9Preston-Thomas H,Bloembergen P,Quinn T J.Supplementary Information for the International Temperature Scale of 1990 (ITS-90)[R].Pavillon de Breteuil:Bureau International des Poids et Mesures,Sevres,1990,29- 35. 被引量：1
10Nicholas J V,Dransfield T D,Mangum B W,Strouse G F,Rusby R L,Gray J.Effects of heavy hydrogen and oxygen on the triple point temperature of water[A].Dubbeldam J F,Groot M J,Proceedings of Tempmeko 1999[C].Delft:1999,95 - 99. 被引量：1
3Quinn T J.International equivalence of national standards in thermometry[A].TEMPBEIJING'97 Proceedings of the International Conference of the Temperature and Thermal Measurements[C].Beijing:Standards Press of China,1997,1-4. 被引量：1
4Hill K,Stell A,de Groot M,et al.Report of Working Group 7 on Key Comparisons[R].Document CCT/03-33,BIPM,2003. 被引量：1
5Solve S,Stock M.Preparation at the BIPM for a key comparison of water triple-point cells[J].Temperature:Its Measurement and Control in Science and Industry,2003,7:891 - 896. 被引量：1
6Yan X,Qiu P,Wang Y,Wu H,Feng Y,Zhang Z.NIM development of the triple point of water cells of high quality[A].Zvizdic D,Proceedings of 9th International Symposium on Temperature and Thermal Measurements in Industry and Science (Tempmeko 2004)[C].Cavtat-Dubrovnik,Croatia,2004. 被引量：1
7Yan X,Wu H,Wang Y,Zhang Z,Feng Y,Qiu P.Effects of water sources on the triple point temperature of water[A].Zvizdic D,Proceedings of 9th International Symposium on Temperature and Thermal Measurements in Industry and Science(Tempmeko 2004)[C].Cavtat-Dubrovnik,Croatia,2004. 被引量：1
8Stock M,Solve S.Report on CCT-K7 key comparison of water triple point cells (Draft B)[R].Paris:BIPM,2004. 被引量：1
9Preston-Thomas H,Bloembergen P,Quinn T J.Supplementary Information for the International Temperature Scale of 1990 (ITS-90)[R].Pavillon de Breteuil:Bureau International des Poids et Mesures,Sevres,1990,29- 35. 被引量：1
10Nicholas J V,Dransfield T D,Mangum B W,Strouse G F,Rusby R L,Gray J.Effects of heavy hydrogen and oxygen on the triple point temperature of water[A].Dubbeldam J F,Groot M J,Proceedings of Tempmeko 1999[C].Delft:1999,95 - 99. 被引量：1
