摘要
应用高效液相色谱对法夫酵母合成产物中的虾青素和其他类胡萝卜素进行了定性和定量分析 。
The quantitative and qualitative analysis of the synthetic products of astaxanthin and carotenoids from Xanthopyllomyces dendrothous was carried out by HPLC,and the varieties of glucose substrate,middle product ethanol and total astaxanthin by biosynthesis were studied.
