摘要
研究了通过控制卷烟制丝工艺过程中加香加料和混丝掺配的瞬时及总体精度误差、从而有效控制加香加料和混丝掺配均匀稳定的方法 。
It was studied that the well distributed stability in casing,flavoring and tobacco blending processes was effectively controlled by means of controlling the instantaneous and total precision errors.A method was provided that controlled the stability of cigarette quality by limiting instantaneous and total precision errors in various manufacture processes.
出处
《郑州轻工业学院学报》
2002年第1期24-27,共4页
Journal of Zhengzhou Institute of Light Industry(Natural Science)