摘要
进入新世纪,世界上许多国家的无菌包装技术在乳制品、饮料等领域上得到广泛应用,为广大食品生产企业提高产品质量和延长保质期带来了无限商机。
Aseptic packaging has become very popular in many countries and is widely used in the dairy and beverage industries. Besides improving the quality of food products, the advanced technology can also ensure longer shelf life. Here we look into the details.
出处
《中国食品工业》
2002年第2期56-56,共1页
China Food Industry
