摘要
应用低温扫描电子显微镜 (LTSEM )对双孢蘑菇子实体原基的超微结构特征进行了观察研究。研究表明 ,双孢蘑菇子实体原基的形成经历了起源 ,发展和分化的不同阶段 ,在不同阶段时期其超微结构特征具有较大的差异。
The ultra structure features of the initial of the fruit body of the button mushroom ( Agaricus bisporus ) have been studied by using low temperature scanning election microscope (LTSEM) in this study. The results show there are three phases (beginning, developing and differentiating) during the initial forming and there are different ultra structure features in different phases. By using low temperature scanning election microscope and this method that samples were prepared are suited for observing the ultra structure features of younger tissues, such as the initial of the fruit body.
出处
《云南农业大学学报》
CAS
CSCD
2001年第4期277-279,共3页
Journal of Yunnan Agricultural University
关键词
超微结构
子实体原基
双孢蘑菇
低温扫描电子显微镜
蘑菇
ultra structure
initial of fruit body
Agaricus bisporus
low temperature scanning election microscope (LTSEM)