摘要
简述了保健油脂的基本功能和概念 ,并对降脂营养保健油的制备工艺、所选药食同源中药材的药理功效及最终实验结果进行了分析和讨论。
The main functions concept of health edible oil was introduced in this paper.The preparation of fat reducing nutritious oil and pharmacological functions of the chosen Chinese medicine materials in the experiment,which can be used as medicines and at the same time are traditional Chinese foods,were studied,and the results of the preparation experiment and the function test of the oil were also discussed in the paper.
出处
《中国油脂》
CAS
CSCD
北大核心
2001年第4期77-79,共3页
China Oils and Fats
基金
1997年湖北省科委重点发展项目
关键词
保健油脂
降脂
功能
药食同源中药材
药理
生产工艺
开发
health edible oil
Fatty level reducing in Serum
Function
Chinese medicine materials and foods preparation
