摘要
稳定性过氧化氢(H2O2)应用于啤酒生产过程的消毒 ,具有杀菌效果好 ,可有效控制啤酒中双乙酰指标反弹 ,保持啤酒风味稳定。H2O2 无毒、无味、安全性高 ,其有效浓度为0.05 %以上。(单雨)
H2O2 is a nontoxic and flavourless compound with high safety and its effective concentration is above 0.05%. Its application as disinfectant in beer brewing could not only present satisfactory sterilizing effects but also effectively control index rebound of diacetyl and keep the stability of beer flavour.(
出处
《酿酒科技》
2001年第4期62-62,64,共2页
Liquor-Making Science & Technology
