摘要
用菌饼接种法研究了小麦、黑麦、小黑麦和燕麦苗期对小麦全蚀病菌的抗病性。结果表明，燕麦对小麦全蚀病菌病抗至免疫，黑麦和小黑麦中抗，小麦高感。供试麦类品种间抗病性有差异，燕麦品种晋６０２，晋６０６，晋５８５，新西兰１６免疫，其余品种高抗。黑麦品种中美国黑麦和法国黑麦，小黑麦品种中劲松５号抗病性均较强，小麦品种中陕２２９感病较轻。
Resistance of wheat,rye,triticale and oat were evaluated with agar disk containing mycelium of a wheat isolate of Gaeumannomyces graminis var. tritici. The results showed that oat was high resistant, rye and triticale were moderate resistant,and wheat was high susceptible. There were different resistance among the cultivars of each cereal. The oat cultivars Jin 602,Jin 606, Jin 585 and New Zealand 16 were immune to take-all,and the others were high resistant. The rye cv. American rye and French rye,the tritical cv. Jingsong 5,and the wheat cv. Shaan 229 were relatively with higher resistance among rye,triticale,and wheat cultivars,respectively.
出处
《西北农林科技大学学报（自然科学版）》
CSCD
北大核心
2001年第3期98-100,共3页
Journal of Northwest A&F University(Natural Science Edition)
基金
国家"九五"攻关项目(96-005-01-02-02)
陕西省科技攻关项目(97K03-G5-01)
关键词
小麦
黑麦
小黑麦
燕麦
全蚀病菌
抗病性
品种抗性
农业防治
Triticum aestivum
Secale cereale
Triticosecale
Avena sativa
Gaeumannomyces graminis var. tritici
resistance
