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电化学检测饼干中的焦亚硫酸钠 被引量:6

Electrochemical Detection of Sodium Metabisulphite in the Biscuit
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摘要 采用层接层法(Layer-by-layer)将聚电解质PSS与多金属氧酸盐α/β-K6P2W18O62·xH2O交替沉积到空白玻碳电极上制得多层膜电化学传感器,通过循环伏安法研究该电极对焦亚硫酸钠的电催化作用,结果表明,该电极对焦亚硫酸钠具有很明显的电催化作用。焦亚硫酸钠在0.04 mmol/L^0.72 mmol/L的浓度范围内与催化电流呈现良好的线性关系,I(mA)=0.070 6c-0.003 5,r=0.999 3,在此范围内可对饼干中焦亚硫酸钠的含量进行测定.将该电极应用于饼干样品的分析,回收率为90.13%~111.58%,取得了较好的结果。该电极制备简单、响应快、灵敏度高、检测限低,为焦亚硫酸钠的新型快速检测提供了重要的理论依据。 Composite multilayer firms composed of polyoxometalate α/β-K6P2W18O62·xH2O and polyelectrolyte PAA were attached to the bare glassy carbon (GC) electrode by Layer-by-Layer self-assembly method. Cyclic voltammetry technique was used to study the electrochemical properties of the [PSS/P2W18] modified electrode on sodium metabisulphite. The results showed that the electrode had a significantly electrocatalytic activity on the oxidation of samples. There is a liner relationship between the concentrations of the sodium metabisulphite and the response current, the calibration equations and regression coefficients were:I (mA)=0.070 6c-0.003 5,r=0.999 3 for sodium metabisulphite in the range of 0.04 mmol/L-0.72 mmol/L. The electrode used to analysis of the biscuit sample can get a good result, which recovery is 90.13%-111.58%. The method shows prominent advantages, such as rapid, simpleness and preciseness, which should be promising for detection of sodium metabisulphite in the biscuit, providing a theoretical basis for the novel rapid detection of sodium metabisulphite.
出处 《食品研究与开发》 CAS 北大核心 2014年第9期96-99,共4页 Food Research and Development
基金 国家自然科学基金项目(20871054) 福建省自然基金项目(2012J01045) 福建省自然科学基金高校专项基金项目(JK2011027)
关键词 多金属氧酸盐 交替沉积 焦亚硫酸钠 电化学检测 polyoxometalate sodium metabisulphite modified electrode electrochemical detection
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