摘要
随着目前生活水平的日益提高,餐饮行业的传统服务方式和管理模式已不能满足人们的需求,针对这种现状,设计了一种基于嵌入式操作系统和无线通信技术的双触摸屏无线自助点餐系统。系统以ARM Cortex-M3核的STM32F103VB微控制器结合μC/OS-Ⅲ操作系统,由STR-18无线数传模块构建组网,具有位于两侧的方便就餐者点餐的双触摸屏,上位机由Visual Studio工具开发,上下位机无线通信方便了顾客的菜单传送到上位机和修改菜单,如此减少了服务人员、节约成本、提高了运作效率。
As the living standard is increasing day by day, the traditional service mode and the management pattern cannot satisfy people＇s needs in the restaurants. In view of this, a kind of wireless and dual touch screen self-help order design put forward based on the embedded operating system and the wireless communication technology. In this system, STM32FlO3VB MCU based on the ARM Cortex-M3 is combined with the operating system μC/OS-Ⅲ, the STR-18 wireless data transmission modules build a network, a dual touch screen on either side of a desk for easy order, and the wireless communication is convenient for the customer＇s menu transferred to PC （which developed on the Visual Studio） and to modify the menu. In brief, the system reduce service staff, cost savings, and improve operational efficiency.
出处
《微型机与应用》
2014年第12期90-92,94,共4页
Microcomputer & Its Applications
