7[4]Ringo E, Gatesoup F-J. Lactic acid bacteria in fish: a review [J]. Aquaculture, 1998,160: 551-556. 被引量：1
8[5]Gustafson K, Roman M, David J, et al. The macrolactins, a novel class of antiviral and cytotoxic macrolides from a deepsea marine bacterium[J]. Journal of American Chemical Society, 1989,111: 7 519-7 524. 被引量：1
9[6]Austin B, Eaudet E, Stobie M. Inhibition of bacterial fish pathogens by Tetraselmis succica[J]. J Fish Dis, 1992,15:55-61. 被引量：1
10[8]Bogut I, Milakovic Z,Philippe A, et al. Influence of probiotic on growth and content of intestinal microflora in carp[J].Czech J Anim Sci, 1998,43:231-235. 被引量：1
