期刊文献+

扁豆过敏原Len c 3蛋白B细胞抗原表位预测及同源建模

Prediction of the B Cell Antigenic Epitopes and Homology Modeling Study of Lentil Allergen Len c 3
原文传递
导出
摘要 目的:通过应用生物信息学软件模拟、分析预测扁豆过敏原Len c 3蛋白的结构、性质及B细胞抗原表位,为探索基于扁豆过敏原Len c 3抗原表位的改造提供依据。方法:从Uniprot蛋白质数据库中得到扁豆过敏原Len c 3的氨基酸序列,通过生物信息学软件Swiss-Model及Swiss-PdbViewer 4.0模拟和分析扁豆过敏原Len c 3蛋白的结构,使用DNAStar软件对其B细胞抗原表位进行模拟、分析预测。结果:扁豆过敏原Len c 3蛋白为疏水性蛋白,在氨基酸残基第7-26位有一跨膜区,Ramachandran图评估扁豆过敏原Len c 3蛋白的三维结构显示其空间构象稳定,Len c 3蛋白潜在的B细胞抗原表位为35-36,48-50,66-71,87-90。结论:本研究通过对扁豆过敏原Len c 3蛋白进行生物信息学分析获得了该过敏原的结构、性质及潜在的B细胞抗原表位,为进一步了解和掌握扁豆过敏原Len c 3蛋白的结构功能以及抗原性改造、单克隆抗体制备、表位疫苗设计等提供重要的线索。 Objective: To predict and analyze the structure, biological characteristics and B cell antigenic epitopes of lentil allergen Lenc 3 by using bioinformatics software, so as to provide clues for modifying the antigenic epitopes of lentil allergen Lenc 3. Methods: The amino sequence of lentil allergen Len c 3 was acquired from Uniprot protein database. The structure of lentil allergen L-en c 3 was simulated and analyzed by the bioinformatics software Swiss-Model and Swiss-PdbViewer 4.0, and the B cell antigenic epitopes of lentil allergen Lenc 3 were predicted and analyzed by using DNAStar. Results: Lentil allergen Len c 3 with a transmembrane domain belongs to a hydrophobic protein. The Ramachandran plot showed the spatial conformation of Lentil allergen Len c 3 was stable. The potential B cell antigenic epitopes of Len c 3 were at the region of 35-36, 48-50, 66-71, 87-90. Conclusion: This study predicted and analyzed the structure, biological characteristics and potential B cell antigenic epitopes of lentil allergen Lenc 3, which provided important clues for further understanding and mastering the structure and biological characteristics even antigen modification, monoclonal antibody prepara- tion and epitope vaccine design of Lentil allergen Lenc 3.
出处 《现代生物医学进展》 CAS 2014年第6期1017-1021,共5页 Progress in Modern Biomedicine
基金 国家重大科技专项重大课题(2011ZX08011-005) 国家自然科学基金项目(30771240)
关键词 扁豆过敏原 Len C 3 结构 抗原表位 Lentil allergen Lenc 3 Structure Antigenic epitopes
  • 相关文献

参考文献22

  • 1Van Hengel AJ. Food allergen detection methods and the challenge to protect food-allergic consumers [J]. Analytical and Bioanalytical Chemistry, 2007, 389(1): 111-118. 被引量:1
  • 2Gerez I, Shek L, Chng H, et al. Diagnostic tests for food allergy [J]. Singapore Medical Journal, 2010, 51 ( 1 ): 4-9. 被引量:1
  • 3Mahoney E J, Veling MC, Mims JW. Food allergy in adults and children [J]. Otolaryngologic Clinics of North America, 2011, 44(3): 815-832. 被引量:1
  • 4Sicherer SH, Sampson HA. Food allergy [J]. Journal of Allergy and Clinical Immunology, 2010, 125(2): S116-S125. 被引量:1
  • 5Li X-M, Srivastava K, Grishin A, et al. Persistent protective effect of heat-killed Escherichia coli producing "engineered," recombinant peanut proteins in a murine model of peanut allergy [J]. Journal of Allergy and Clinical Immunology, 2003, 112(1 ): 159-167. 被引量:1
  • 6Jesenak M, Rennerova Z, Babusikova E, et al. Food allergens and respiratory symptoms [J]. J Physiol Pharmaeol, 2008, 59 (Suppl 6):311-320. 被引量:1
  • 7Pascual CY, Fernandez-Crespo J, Sanchez-Pastor S, et al. Allergy to lentils in Mediterranean pediatric patients [J]. Journal of Allergy and Clinical Immunology, 1999, 103(1): 154-158. 被引量:1
  • 8Martinez San Ireneo M, Ibanez Sandin M, Fernandez-Caldas E. Hypersensitivity to members of the botanical order Fabales (legumes) [J]. Journal of lnvestigational Allergology & Clinical Immunology, 2000, 10(4): 187-199. 被引量:1
  • 9O'Neil CE, Zanovec M, Nicklas TA. A review of food allergy and nutritional considerations in the food-allergic adult [J]. American Journal of Lifestyle Medicine, 2011, 5(1): 49-62. 被引量:1
  • 10Sanchez Monge R, Lopez Torrejon G, Pascual C, et al. Vicilin and convicilin are potential major allergens from pea [J]. Clinical & Experimental Allergy, 2004, 34(11): 1747- 1753. 被引量:1

二级参考文献44

共引文献31

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部