摘要
从纵向契约协作机制和政府的外部激励两个方面对农户和企业实施追溯体系的激励机制进行了研究,结果表明,两种机制都能实现从源头上控制食品安全的目的。
The incentive mechanism for operating traceability on famers and enterprises was studied from two aspects of vertical contract coordination and government external incentive.The results showed that two mechanisms can control food safety from the origin.
出处
《安徽农业科学》
CAS
2013年第25期10477-10478,10482,共3页
Journal of Anhui Agricultural Sciences
基金
黑龙江省哲学社会科学研究规划重点项目(13A002)
关键词
农产品
追溯体系
激励机制
Agricultural product
Traceability system
Incentive mechanism
