摘要
[目的]筛选耐盐碱花生(Arachis hypogaea L.)品种。[方法]对同一组花生品系的耐盐碱试验与省区域试验数据进行对比分析。[结果]花生的主茎高、侧枝长、产量可以作为评价花生耐盐碱的指标,总分枝数有进一步研究的必要性。多粒型品种扶花1号的耐盐碱性最为稳定,白6-330在有盐碱胁迫的环境下产量是最高的。珍珠豆型品种白沙1016是最耐盐碱的品种。[结论]该研究可为吉林省耐盐碱花生种质资源的直接或间接利用提供科学依据。
Abstract [ Objective ] The aim was to screen the saline-alkali peanut varieties. [ Method ] The data of the same peanut lines from screening test of saline-alkali peanut varieties and regional experiment were analyzed and compared. [ Result ] The results gained that the height of main stalk length of secondary branches and yield were the norms of saline-alkali tolerance, and the number of branches need to be researched too. Fu- hua No. 1 of valencia type peanut variety was the best saline-alkali tolerance, and Bai 6-330 was high yield under the saline-alkali stress. Baisha 1016 of pearl type peanut variety was the best variety under saline-alkali stress. [ Conclusion] The study provides a scientific basis for direct or indirect utilization of oeanut ~ermolasm resources with resistance to saline-alkali in Jilin Province.
出处
《安徽农业科学》
CAS
2013年第17期7435-7436,7474,共3页
Journal of Anhui Agricultural Sciences
基金
国家现代花生产业技术体系(CARS-14)
吉林省科技发展计划项目(20120210)
吉林省自然科学基金项目(201215195)
关键词
花生
耐盐碱
筛选试验
省区域试验
Peanut
Saline-alkine resistance
Screening test
Provincial regional experiment