摘要
南五味子为临床常用中药之一,具有很高的药用价值,其质量的优劣直接影响临床疗效和用药安全。影响南五味子质量的因素很多。本文主要从产地、采收与加工、炮制、贮存与运输等方面对南五味子的质量影响进行探讨,期望为南五味子建立科学规范的质量标准提供控制依据。
Schisandrae Sphenantherae which has high medicinal value is in common use in clinical. The quality of Schisandrae Sphenantherae influence on clinical effects and medication safety directly. There are many factors affecting the quality of Schisan- drae Sphenantherae. Producing area, havvesting and processing, preparing, storage and transportation were discussed to provide basis for scientific and normative quality standard of Schisandrae Sphenantherae.
出处
《天津药学》
2013年第3期40-42,共3页
Tianjin Pharmacy
关键词
南五味子
质量
影响因素
Schisandrae Sphenantherae, quality, factor