6Vladimiro C, Thaddao W, Maria T, et al. Antioxidant and prooxidant activity behavior of phospholipids in stripped soybean oil-in-water emulsions[J]. Journal of the American Oil Chemists Society, 2011, 88(9): 1409- 1416. 被引量：1
7Jan P S, Inga S, Henrike M, et al. Incorporation of EPA and DHA into plasma phospholipids in response to different omega-3 fatty acid formulations: A comparative bioavailability study of fish oil vs krill oil[J]. Lipids in Health and Disease, 2011, 10: 145. 被引量：1
8Cho E Y, Yun C H, Ahn T. Effects of phospholipids on the functional regulation of tBID in membranes[J]. Molecular and Cellular Biochemistry, 2012, 363(1): 395-408. 被引量：1
9Skar G N, Simonsen J B, Mothensen K, et al. Elliptical structure of phospholipid bilayer nanodiscs encapsulated by scaffold proteins: Casting the roles of the lipids and the protein[J]. Journal of American Chemistry Society, 2010, 132(39): 13713-13722. 被引量：1
10Henna F S, Nielsen N S, Heinrich M T, et al. Oxidative stability of marine phospholipids in the liposomal form and their applications[J]. Lipids, 2011, 46(1): 3-23. 被引量：1
