摘要
Introduction Milk favored by consumers because milk contain a large number of nutrients,such as protein,amino acids,fat,lactose,a variety of vitamins,immune activity factors,essential minerals and trace elements and so on,and the proportion of these nutrients is very reasonable and easy to digest and absorb,so milk is nearly a perfect food.
Introduction Milk favored by consumers because milk contain a large number of nutrients,such as protein,amino acids,fat,lactose,a variety of vitamins,immune activity factors,essential minerals and trace elements and so on,and the proportion of these nutrients is very reasonable and easy to digest and absorb,so milk is nearly a perfect food.
出处
《畜牧与饲料科学》
2011年第9期122-123,共2页
Animal Husbandry and Feed Science
基金
supported by the earmarked fund for Modern Agro-industry Technology Research System