摘要
"趣味"是中国古典文艺美学的一个重要范畴。作为"趣味"理论的源头,"味"范畴有着独立的、鲜明的发展历程。先秦时期,"味"主要是作为一种感官体验被提及和运用;汉魏时期,"味"开始逐渐进入政治、文化视域;唐宋时期,"味"进入文学艺术领域,成为独立的审美范畴。"趣"范畴的出现,在丰富"味"范畴的审美内涵的同时,也宣布了"味"范畴黄金时代的终结。
The concept of＇Interest and taste＇ is an important component of classical literary aesthetics theory.As the headstream of ＇Interest and taste＇ theory,the ＇taste＇ category has a separate,distinctive evolution process.During the Qin Dynasty（BC.225-209）,the ＇taste＇ was mostly mentioned and used as a sensory experience;while in Han Dynasty（BC.206-AD.23）,the＇taste＇ began to enter the political and cultural field.In the Tang and Song Dynasties（960-1278）,the ＇taste＇ stepped into the domain of literature and art as an independent aesthetic category.＇Interest＇ appears,which enriches the aesthetic content of ＂taste＂ aspects,at the same time,it also announced the end of the ＇taste＇ category＇s golden age.
出处
《湖南城市学院学报》
2011年第2期87-89,共3页
Journal of Hunan City Univeristy
关键词
味趣
实用
审美
taste
interest
applied category
aesthetic category
