摘要
目的：了解烹调油烟接触者的免疫状况。方法：采用抗人Ｔ淋巴细胞亚群单克隆抗体ＡＰＡＡＰ桥联酶标法对４４名厨师及３１名服务员外周血Ｔ淋巴细胞亚群进行了测定，同时应用单向免疫扩散法测定了调查者血清抗体滴度。结果：烹调油烟接触者外周血Ｔ淋巴细胞ＣＤ＋３、ＣＤ＋４细胞百分率明显低于对照组（Ｐ＜００１），ＣＤ＋８细胞百分率明显高于对照组（Ｐ＜００１），ＣＤ＋４／ＣＤ＋８比值明显低于对照组（Ｐ＜００１）。烹调油烟接触者血清ＩｇＧ抗体滴度明显高于对照组（Ｐ＜００１）。结论：烹调油烟可致细胞免疫功能抑制。
Objective: To study the status of immune function of the workers exposed to cooking oil fume Methods: T lymphocyte monoclonal antibody alkaline phosphatase antialkaline phosphatase(APAAP) was used to measure T lymphocyte subgroup in peripheral blood of the test group, which contains 44 cookers, and the control group, thich contains 31 attendants The single radial immunodiffiusion was used to study the titer of antibody in serum Results:the percent of CD + 3,CD + 4 in peripheral blood of text group were significantly lowered( P <0 01),CD + 8 was increased ( P <0 01),CD + 4/CD + 8 was significantly lowered ( P <0 01), the titer of lgG antibody in serum was inereased ( P <0 01),compared with control group Conclusion:The cooking oil fume can affect the immune function of the workers exposed to cooking oil fume
出处
《宁夏医学院学报》
1999年第2期83-85,共3页
Journal of Ningxia Medical College
关键词
烹调油烟
T细胞亚群
血清抗体滴度
cooking oil fume
T lymphocyte subgroup
antibody titer in serum
