摘要
花色苷类色素是一种天然食用色素,具有广阔的市场前景。详细介绍具有开发前景的10种花色苷类色素的植物来源及在食品、药品行业的应用情况,简述色素的结构、物理特性、生理功能和提取纯化方法,分析花色苷类色素的发展趋势。
Anthocyanins pigment is a natural food colourant and it enjoys great marketing potential.This article deals with 10 anthocyanins pigments,including their plant sources and applications in food and medicine industries.The author discusses the structure,physical properties,physiological functions,and extracting and purifying method,and makes analysis on the development trend of anthocyanins pigment.
出处
《农业科技与装备》
2010年第5期23-26,共4页
Agricultural Science & Technology and Equipment
关键词
花色苷
提取纯化
生理功能
进展
anthocyanin
extration and purofication
physiological function
development tendency
