4Hatch M Do The sugar accumulation cycle in cane Ⅰ. studies on enzymes of the cycle[J]. Plant Physil, 1963,38:338-343. 被引量：1
5Hatch M D. The suger accumulation cycle in cane Ⅱ.Relationship of invertase activity to sugar content and growth rate in storage tissue of plants growth controlled environment[J]. Plant Physil, 1963,39 : 228-233. 被引量：1
6Jiang Y M ,Joyce D C, Macnish A J. Extension of the shelf life of banana fruit by 1-methylcyclopropene in combination with polyethylene bags [J]. Phostharvest Biol Technol, 1999,16 : 187-193. 被引量：1
7Hlwasa K,Klnugase Y, Amano S, et al. Ethylene is required for both the initiation and progression of softening in pear (Pyrus communis L.)fruit [J]. Journal of experimental botany,2003,54(383):771-779. 被引量：1
8Fan X,Mattheis J P. Impact of 1-methylcyclopropene and methyjasmonate on apple volatile production[J]. J. Agric. Food Chem,1999 b,47,2847 -2853. 被引量：1
9Golding J B, Sheaer D, Wyllie S G. Application of 1-MCP and propyl- ene to identify ethylene-dependent ripening processes in mature banana fruit. [J]. Postharvest Biol and Technol,1998,14:87-98. 被引量：1
10Flores F,Yahyaoui F E ,Billerbcck G,et al. Role of ethylene in the biosynthetic pathway of aliphatic ester aroma volatiles in charentais cantaloupe melons[J]. Journal of Experimental Botany , 2002,53 (367) : 201-206. 被引量：1
