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味觉出汗综合征的防治 被引量:1

The prevention and cure of gustatory sweating syndrome
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摘要 味觉出汗综合征(Frey综合征)是腮腺手术后常见的并发症。腮腺区皮肤在进餐时出现血管扩张、潮红、出汗现象,其机制为迷走再生学说,其治疗有药物治疗、局部治疗、手术治疗,预防主要是术中放置间隔材料,皮瓣在腮腺创面上防止神经错联发生;如术中植入脱细胞真皮基质,屏障隔离副交感神经与支配皮肤神经间的错联。 Gustatory sweating syndrome (Frey syndrome) is a frequent complication after operation on parotid gland. Parotid region skin shows vasodilatation, flush and diaphoresis in meal. The mechanism is aberration-regenerate theory. The treatments include drug treatment, local treatment and operation treatment. The obviate is to put interval stuff in operation, skin flap can prevent nerves wrong to unite on parotid raw surface. It can barricade insulate the wrong unite of parasympathetic nerve and reign skin interneural if insert apo-cell subcuticula ground substance in operation.
作者 潘斌
出处 《中国医药导报》 CAS 2010年第9期139-140,共2页 China Medical Herald
关键词 腮腺肿瘤切除术 味觉出汗综合征 脱细胞真皮基质 Parotid tumorectomy Gustatory sweating syndrome Apo-cell subcuticula ground substance
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