摘要
用改进后的方法，从菜心绿叶中分离纯化得到一个亚基分子量为４２ｋＤ的乙醇酸氧化酶，用氧电极法测定该酶同时能催化乙醇酸和乙醛酸的氧化。
Glycolate oxidase was purified from green leaves of Brassica Parachinensis which showed only a 42 kD band in the SDSPAGE.The glycolate oxidase could catalyze oxidation of glycolate and glyoxylate simultanously.
出处
《植物学通报》
CAS
CSCD
1998年第4期75-77,共3页
Chinese Bulletin of Botany
关键词
乙醇酸氧化酶
菜心
分离和纯化
催化特性
Glycolate oxidase, Brasscia parachinensis, Separation and purification, Catalysis property
