摘要
闽研2号苦瓜是利用福州南屿苦瓜和广东青皮苦瓜高代稳定自交系选育的杂交一代新品种。中早熟,瓜棒状,瓜皮绿色有光泽,瓜长26-35cm,瓜横径6~7cm,瓜肉厚0.8~1.1cm,平均单瓜重400g左右。瓜肉质甘脆微苦,品质好。参加闽侯、永安、上杭多点试验,每公顷产量达45000kg,比当地各主栽品种增产5.4%~20.6%。
Balsam pear Minyan 2 was the F1 cross between "Fuzhou nanyu" and "Guangdong qingpi. " It displayed an early-middle ripening characteristic. The fruit was long cylindrical in shape with glossy green skin, weighing about 400 g on average, and measuring 26-35cm in length, 6-7 cm in diameter and 0.8-1.1 cm in flesh thickness. The flesh of the fruit was crispy and sweet with a slight bitter taste. The fruit yield was as high as 45 000 kg · hm^-2 , which was 5.4% to 20.6% higher than those of the local eultivars commonly found in Minhou, Yongan and Shanghang Cities
出处
《福建农业学报》
CAS
2009年第6期528-530,共3页
Fujian Journal of Agricultural Sciences
基金
国家科技支撑计划(2007BAD07B03)
农业部农业公益性行业科研专项(nyhyzx07-007)
福建省科技计划重大专项(2008NZ0002)
福建省财政专项-福建省农科院科技创新团队建设基金项目(STIF-Y06)
关键词
苦瓜
闽研2号
选育
特征特性
balsam pear
Minyan 2
breeding
characteristic