摘要
According to the analyse of the characteristic of tea, this thesis researched the method how to select tea as a gift , which is based on the functional demand. It described the principle of choice, include of five factor--healthiness, culture, region,season, circumstance.
According to the analyse of the characteristic of tea, this thesis researched the method how to select tea as a gift , which is based on the functional demand. It described the principle of choice, include of five factor - - healthiness, culture, region ,season, circumstance.
出处
《农业考古》
CSSCI
北大核心
2009年第5期153-156,共4页
Agricultural Archaeology
