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辛伐他汀对鸡产蛋性能及蛋中胆固醇含量的影响 被引量:9

Adding Simvastatin in Hens' Diet and the Effects of Hens' Laying Performance and Cholesterol's Level
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摘要 将40羽80周龄新罗曼商品代蛋鸡随机分为5个组,试验Ⅰ、Ⅱ、Ⅲ、Ⅳ和对照组的添加量分别为2.089mg/d只、4.259mg/d只、6.356mg/d只、8.263mg/d只和0mg/d只。结果表明:日粮中添加辛伐他汀,试验各组与对照组间及试验Ⅱ组和其他各组间采食量差异极显著(P<0.01);试验Ⅱ和其他各组间产蛋量差异均显著(P<0.05);试验Ⅳ组和其他各组蛋黄、肝脏和卵巢中胆固醇含量差异均极显著(P<0.01)。综合分析显示,药物的添加量为6.356mg/d只时对鸡的产蛋性能及蛋中胆固醇含量降低的效果最好。 The 40 New Roman hens of 80 weeks old were divided into five groups randomly, added dose of group Ⅰ、Ⅱ、Ⅲ、Ⅳ and control group is 2. 089mg/day, 4. 259mg/day, 6. 356mg/day, 8. 263mg/day and 0mg/day. The results showed that simvastatin added in hens' diet, between each experiment groups and control group and between experiment group Ⅱ and other groups' appetitly were extremly notable ( P 〈 0.01) ; between experiment group Ⅱ and other groups, the number of eggs laying is notable ( P 〈 0.05) ; group IV and other groups in the cholesterol content of liver and ovarian were notable ( P 〈 0.05) ; egg yolk is extremly notable in cholesterol level ( P 〈 0.01). The added dose in diet which was 6. 356 mg/day of the group was the best in laying performance result and lower cholesterol level.
出处 《石河子大学学报(自然科学版)》 CAS 2009年第1期42-45,共4页 Journal of Shihezi University(Natural Science)
关键词 辛伐他汀 产蛋性能 鸡蛋 胆固醇 simvastatin laying performanee egg cholesterol
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