摘要
本文综合运用国际市场占有率及显示性比较优势指数等指标对我国水果产业及主要出口产品品目的国际竞争力进行了分析。研究结果表明,我国水果产业在整体上不具有竞争优势,在一些水果产品的具体品目上具有一定的竞争优势;但各种水果产品的竞争优势有很大差别,果制品的竞争优势好于鲜果与干果产品;而在我国具有极强竞争优势的水果品目都不是世界主要贸易品目。
This paper analyzes the competitiveness of fruit and its dominant varieties in terms of the occupation rate in international market and RCA. The research indicates that fruit industry of our country has no competitive advantages in the whole, although there are competitive advantages for some fruit dominant varieties in our country; the competitive advantage of each kind of fruit has much difference, and fruit product is obvious superior to fresh fruit and dry fruit; and fruit varieties that have very strong competitive advantages are not dominant trade varieties in the world.
出处
《国际贸易问题》
CSSCI
北大核心
2008年第12期22-28,68,共8页
Journal of International Trade
关键词
水果产业
水果品目
国际竞争力
Fruit industry
Dominant fruit variety
International competitiveness
