摘要
阐述了高温胁迫对黄瓜生理生化过程、细胞膜和相关酶、外部形态和主要经济性状的影响,讨论了黄瓜耐热性遗传规律,总结了耐热性鉴定和提高耐热性的方法,并提出了今后黄瓜耐热性研究的建议。
We reviewed the influence of heat stress on physiology, cell membrane, enzyme, morphology and the economic characters in cucumber in this article. The genetics of heat tolerance is also discussed. The methods to identify heat tolerance and improvement of heat tolerance are described and recommended. The areas for future study on heat tolerance in cucumber are suggested in the review.
出处
《中国瓜菜》
CAS
2007年第5期30-34,共5页
China Cucurbits And Vegetables
基金
国家自然科学基金资助项目(30470120
30671419)
国家"863"项目(2006AA10Z1A8
2006AA100108)
博士点基金(20050307009)。
关键词
黄瓜
高温
耐热性
Cucumber
High temperature
Heat tolerance
