摘要
以大枣多糖浸提工艺为基础,并结合设备设计的一些基本原则,对大枣多糖浸提设备的操作方式、结构形式及其宏观结构尺寸进行了分析,在此基础上确定了大枣多糖浸提设备的选型设计,并对浸提设备的控制方案进行了初步的探讨。
Based on the Jujube polysaccharide extraction process the operation mode and the structure of the extraction equipment were discussed. With the discussion a basic design method was put forward and the control system of the equipment was also discussed.
出处
《石油化工应用》
CAS
2007年第3期31-32,共2页
Petrochemical Industry Application
关键词
大枣
多糖
浸提设备
设计
Jujube
polysaccharide
extraction equipment
design
