摘要
番茄碱具有多种生物活性,能够保护番茄植株在生长过程中免受细菌、真菌、病毒和某些昆虫的侵害,本文对番茄碱的生物活性、药理作用、提取分离方法和应用进行了综述。
The a-tornatine has lots of bioactivities .It can protect host of tomato against fungi, bacteria, viruses, and insects. It has significant value of medicine and food The detailed bioacfivifies, pharmacological properties, method of extraction, separation and purification, application were discussed in the review in order to offer reference to the research, development and application of a-tomatine.
出处
《现代食品科技》
EI
CAS
2006年第2期253-256,共4页
Modern Food Science and Technology