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食管癌术后心律失常危险因素的多因素分析 被引量:21

Study on risk factors of cardiac anhythmia following operation of esophageal carcinoma
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摘要 目的:探讨对食管癌术后发生心律失常的危险因素以指导临床防治。方法:采用病例对照研究方法,收集2002年1月~2005年6月期间在我院住院的食管癌手术患者资料,对术后心律失常可能的危险因素进行Logistic回归分析。结果:多因素非条件Logistic逐步回归分析显示:年龄超过60岁、FEV1/FVC〈70%、术中失血超过600ml、术前半量放疗是食管癌术后心律失常的主要危险因素,术后镇痛是保护因素。结论:对于高龄、术前放疗及术前肺功能下降的患者应做好充分的术前准备,选择合适的术式,术后常规镇痛。 Objective:To investigate risk factors of cardiac arrhythmia folowing operation of esophageal carcinoma and search for the prophylaxis of postoperative cardiac arrhythmia. Methods:With methods of case-control study, an epidemiological survey of the cardiac arrhythmia folowmg operation of esophageal carcinoma from January 2002 to June 2005 was conducted. Logistic regression was performed. Results:The risk factors were identified by muhifactor noconditional logistic regression, including the age older than 60y, FEV1/FVC 〈 70%, blood loss during operation 〉 600ml, preoperative semis radiotherapy. The protective factor was postopemtive analgesia. Conclusion : It is necessary to strengthen preoperative preparation and treatment for the patients of the age older than 60y, preoperative semis radiotherapy and preoperative pulmonary function descend. To keep a stable state of anesthesia during operation, to choose appropriate surgical approach of esophageal carcinoma and to take postoperative analgesia.
机构地区 广州市肿瘤医院
出处 《临床肿瘤学杂志》 CAS 2006年第9期703-705,共3页 Chinese Clinical Oncology
关键词 食管癌 术后并发症 心律失常 Esophageal carcinoma Postoperative complications Cardiac arrhythmia
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