摘要
分析了我国食品生产和行为的变化以及影响食品安全的主要因素,包括环境因素和生产技术性因素。
The changes of food production and conduct in our country are studied. The primary factors influencing food security which include environmental factors and production technical factors are analyzed.
出处
《粮食与食品工业》
2006年第4期17-20,共4页
Cereal & Food Industry
关键词
食品安全
生产行为
影响因素
污染
food security
production conduct
factor
pollution
