摘要
人类社会在人的本性、阶级矛盾等因素作用下产生了社会分层。社会地位是分层的标志。社会地位的高低源于遗传因素、继承因素、人的社会化程度。酒具有为人服务的自然属性和象征属性，从社会学角度看，酒是拟人化的产品，具有分层和地位特征.作者从社会学的独特视角，对酒，这种人的社会地位标尺上的一种刻度，进行了深度剖析，并对酒都的品牌和品牌的酒进行了颇有见地的阐述.
The human society produces social classification by the human nature, class contradiction and so on. Social status is the sigh of social classification. The upper or lower social status stems from the genetic factor, succeeding factor and the human level of socialization. The wine has the nature and symbol attribute for the human service. In sociology wine is the product of personification, and has characteristic of classification and status. The writer analyses deeply the human sial status about wine from sociology, and elaborate quite deeply the brand - name of wine city and wine of the brand - name.
出处
《饮食文化研究》
2006年第1期15-19,共5页
Dietetic Culture Research
关键词
社会分层
社会地位
双重角色
社会化
cial classification, social status, double role, socialization
