期刊文献+

两相体系中微生物法转化异丁香酚生成香草醛的研究 被引量:5

Production of vanillin from isoeugenol by microbial conversion in aqueous biphasic system
下载PDF
导出
摘要 从土壤中筛选获得一株能耐受高浓度异丁香酚并高效转化生成香草醛的纺锤芽孢杆菌Bacillus fusiformis菌株CGMCC1347,研究了微生物细胞在异丁香酚-水两相体系中转化异丁香酚制备香草醛的过程。在异丁香酚体积分数60%,初始pH 4.0,温度37℃,转速180 r/min的条件下,转化72 h,湿细胞质量浓度达60 g/L时,香草醛质量浓度高达46.10 g/L。 The isoeugenol aqueous biphasic system was developed successfully for effective transforming isoeugenol to vanillin by Bacillus fusiformis CGMCC1347, which had high tolerance of isoeugenol and was isolated by screening and selection from soil. Under isoeugenol concentration of 60%, the bacteria was cultured at initial pH 4.0, 37℃, 180 r/min for 72 h, the cell density reached 60 g/L, while the content of vanillin reached 46.10 g/L.
出处 《生物加工过程》 CAS CSCD 2005年第4期28-31,共4页 Chinese Journal of Bioprocess Engineering
基金 国家"973"项目资助(编号:2003CB716008)
关键词 双相体系 微生物转化 香草醛 异丁香酚 纺锤芽孢杆菌CGMCC1347 biphasie system microbial conversion vanillin isoeugenol Bacillus fusiformis CGMCC1347
  • 相关文献

参考文献9

  • 1[1]Priefert H,Babenhorst J,Steinbchel A.Biotechnological producti on of vanillin[J].Appl Microbiol Biotechnol,2001,56:296-314. 被引量:1
  • 2[2]Walton NJ,Narbad A,Faulds CB,et al.Novel approaches to the biosynthesis of vanillin[J].Current Opinion in Biotechnology,2000,11:490-496. 被引量:1
  • 3[3]Shimoni E,Ravid U,Shoham Y.Isolation of a Bacillus sp.capable of transforming isoeugenol to vanillin[J].J Biotechnol,2000,78:1-9. 被引量:1
  • 4[4]Rabenhorst J.Production of methoxyphenol type natural aroma chemicals by biotransformation of eugenol with a new Pseudomonas sp.[J].Appl Microbiol Biotechnol,1996,46:470-474. 被引量:1
  • 5[5]Markus PH.Process for the preparation of phenylaldehydes[P].EP0542348A2 /1993/05/19. 被引量:1
  • 6[6]Mane J,Zucca J.Method for the enzymatic preparation of aromatic substances[P].United States Patent:5712132/1998/01/27. 被引量:1
  • 7[9]Li YH,Sun ZH,Zheng P.Determination of vanillin,eugenol and isoeugenol by RP-HPLC[J].Chromatographia,2004,60:709-713. 被引量:1
  • 8[10]Li YH,Sun ZH,Zhao LQ,et al.Bioconversion of isoeugenol to vanillin by crude enzyme extracted from soybean[J].Appl Biochem Biotechnol,2005,125(1) :1-10. 被引量:1
  • 9王丰收,赵丽青,孙志浩.酶转化异丁香酚制备香草醛的反应分离耦合方法[J].过程工程学报,2005,5(3):273-276. 被引量:7

二级参考文献11

  • 1王明君,郑璞,孙志浩,郑志强.微生物转化香草酸生产香草醛[J].食品与发酵工业,2004,30(2):43-47. 被引量:18
  • 2李永红,王丰收,孙志浩.酶法转化异丁香酚制备香草醛的研究[J].工业微生物,2004,34(3):1-6. 被引量:5
  • 3Lesage-Meessen L, Michel D, Mireille H M, et al. A Two-step Bioconversion Process for Vanillin Production from Ferulic Acid Combining Aspergillus niger and Pycnoporus cinnabarinus[J]. J.Biotechnol, 1996, 50:107-113. 被引量:1
  • 4Falconnier B, Lapierre C, Lesage-Meessen L, et al. Vanillin as a Product of Ferulic Acid Biotransformation by the White-rot Fungus Pycnoporus cinnabarinus Ⅰ-937: Identification of Metabolic Pathways[J]. J. Biotechnol, 1994, 37:123-132. 被引量:1
  • 5Gulten O. Degradation of Ferulic Acid by Escherichia coil[J].Ferment. Technol, 1985, 63(6): 501-506. 被引量:1
  • 6Overhage J, Priefert H, Rabenhorst J, et al. Biotransformation of Eugenol to Vanillin by a Mutant of Pseudomonas sp. Strain Hr199 Constructed by Disruption of the Vanillin Dehydrolase Genes[J]. J. Biotechnol, 1999, 52: 820-828. 被引量:1
  • 7Shimoni E, Ravid U, Shoham Y. Isolation of Bacillus sp. Capable of Transformating Isoeugenol to Vanillin[J]. J. Biotechnol, 2000, 78:1-9. 被引量:1
  • 8Frost J W. Synthesis of Vanillin from a Carbon Source[P]. US Pat.:6372461, 2002-04-16. 被引量:1
  • 9Markus P H. Process for the Preparation of Phenylaldehydes[P]. NLPat.: EP0542348A2, 1993-05-19. 被引量:1
  • 10Mane J, Zucca J. Method for the Enzymatic Preparation of Aromatic Substances[P]. US Pat.: 5712132, 1998-01-27. 被引量:1

共引文献6

同被引文献112

引证文献5

二级引证文献24

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部