摘要
薄层扫描法研究大蒜愈伤组织的变化冯金城，王洪隆（天津师范大学化学系天津３０００７４）１前言大蒜是一种具有较高食用及药用价值的经济作物。近年来，由于大多数植株患有大蒜花叶病毒，导致大蒜严重退化。为了改变这种状况，尽快建立一种快速繁育体系，为工厂化生产创...
n the paper,the study on the change in callus of garlic by thin-layer chromatography is decribed.The results showed that a decreasing tendency is presented for isoperoxidase but a increasing one for the total activity inthe preduction of callus from garlic sprout.
出处
《色谱》
CAS
CSCD
北大核心
1995年第6期479-480,共2页
Chinese Journal of Chromatography
关键词
大蒜
薄层扫描
伤愈组织
thin-layer chromatography,callus of garlic,isoperoxidase
