摘要
为了解北京市居民对转基因食品的知识、态度和行为的现状及影响因素。抽取北京市居民中901人,调查转基因食品生物技术的知信行水平。转基因食品是生物技术的知晓率为72.7%,深入了解的49.3%,随文化程度增高呈上升趋势。对转基因食品持乐观态度的占63.1%,持悲观态度(有害或者害大于利)的占6.1%,乐观随文化程度增高呈上升趋势,随年龄增高呈下降趋势;61.9%的调查者认为转基因食品将走向大众(积极),30岁以下及乐观的人群态度更为积极。持乐观、积极态度者购买转基因食品的比率较高,为41.8%,而持悲观态度的为18.7%,差异有显著性;购买转基因食品人群比例随年龄升高呈下降趋势,与文化程度、性别没有关系;调整的价格对促进转基因食品购买有一定影响。北京市居民对转基因食品的知信行水平较高,态度影响购买行为,转基因食品的价格对购买有一定影响。
To study the present situation of the knowledge, attitude and practice (KAP) of Beijing urban residents to genetically modified (GM) foods, 901 urban residents were randomly selected in Beijing for survey. It was found that: (1) Awareness rate of GM foods are products of biotechnology was 72.7%, and the understanding increased with educational level. (2) 63.1% of interviewees agreed that GM foods will have a positive effect upon life in the future, while 6.1% believed in that GM foods have negative future effects; 61.9% of interviewees believed in that GM foods will be widely used and the rate increased with educational level and decreased with age. (3) Rate of buying GM foods in optimists was 41.8%, which was the highest in all interviewees, while 18.7% held a pessimistic view. Rate of buying GM foods decreased with age and had no correlation with education and sex. Price of GM foods had some effect on the rate of buying. It was concluded that: (1) KAP to GM foods were high in Beijing urban residents. (2) The behavior of buying GM foods was influenced by attitude. (3) Price of GM foods had some effect on the rate of buying.=
出处
《中国食品卫生杂志》
2005年第3期217-220,共4页
Chinese Journal of Food Hygiene
基金
国家高新技术研究发展计划"863"(2002AA212041)~~
关键词
食品
转基因
知识
态度
实践
Food
Transgenes
knowledge, attitudes, practice
